Nutrition and Diagnosis-Related Care

  • $113.02

Nutrition and Diagnosis-Related Care, 8e written by Sylvia Escott-Stump is the best-selling book ideal for helping students prepare effectively in their practice. This updated edition contains thorough evidence-based medical nutrition therapy information covering over 360 disorders as well as newly added information concerning the treatment of inflammation through nutritional methods. Furthermore, this revision also provides valuable insights on autism and neurological/psychiatric diseases. With a monograph-style format that is highly organized and comprehensive, it is an ideal guidebook for dieticians engaging in an interdisciplinary setting or who wish to stay up-to-date in their field.